Chinese fast food What is the concept you.docVIP

 PAGE \* MERGEFORMAT 9 Chinese fast food What is the concept you 1 Lü ttich-style fast food, people will think of hamburgers, hot dogs, sandwiches, french fries, but the concept of Chinese fast food you what is When the Western-style fast food comes to us when the raging, the domestic food industry, a ‘wolf’ and exclaim, Chinese fast food after almost a decade of study, the introduction of Western-style fast-food operation and management of technologies and concepts and processing methods and began active , and Feng Yu Chi gradually began to try to standardize cooking, kitchen factory, business-oriented chain, large-scale. Among them, Zhengzhou, ‘Red Sorghum,’ Beijing ‘Xiang Fei Chicken’ Shanghai ‘Wing Wah Chicken’ a more well-known, others there are some Chinese-style fast-food restaurants, but also to follow up step by step, I believe that in the near future there will be a very good development. I was once in Xi’an, a towel-style fast food restaurant to conduct a comprehensive plan, but a serious shortage of funds due to the other side, leaving the case of grounding the entire plan. I have done a lot of market research, through careful analysis, we agreed that the Chinese fast food, do you really have hope, there is hope to grow and more hope to develop into an international chain of. In planning, we did a lot of market research, in Xi’an, Chengdu, Shanghai and other major cities in street interviews, including its traders, salespersons, waiters. Workers, white-collar class, laid-off workers and so on the 3rd house and couples, as well as the economic base of young people, and we started on the following aspects of an interview summary, the obtained results: Price: Western-style fast-food prices were exorbitant. 75% of the family of three needs to spend between 50 and drunk yuan each time, but also have enough to eat; 62% of every two people it takes 40-50 yuan, but also have enough to eat. Taste: 65% of people believe that Western-style fast food is a