Nanchang District Wuxi City in public places to bring practitioners of statistical analysis of Salmonella.doc

 PAGE \* MERGEFORMAT 6 Nanchang District Wuxi City in public places to bring practitioners of statistical analysis of Salmonella [Abstract] Objective To understand the recent years, Nanchang District, Wuxi City, the catering industry employees in public places such as Salmonella carrying case, understanding the distribution of Salmonella bacteria, in order to strengthen health surveillance and epidemiological analysis, adopt a scientific and effective preventive measures scientific basis. Methods from 2001 to 2007 employees in the Salmonella-positive cases for statistical analysis. The results were detected from 2001 to 2007 employees will be like 67232 copies, a total of 246 positive samples detected Salmonella were positive rate was 3.7 ‰ . Grouping in the main group over the years to B, followed by E group and D group. Conclusion practitioners in the region, there are still a high carrier rate of Salmonella-positive. Health supervision departments should strengthen the public places, especially the food industry hygiene supervision and management, to prevent Salmonella contamination of food caused the outbreak of food poisoning; disease control departments to pay attention to the changes in populations of Salmonella bacteria, in order to provide a theoretical basis for epidemiology. [Keywords:] Statistical analysis of Salmonella in public places Public places, health service staff and the people closely related to the body, especially in the food industry service personnel carriers of Salmonella food poisoning caused by contaminated food and other incidents have been reported. In order to understand Nanchang District, Wuxi City, practitioners in public places carrying Salmonella situation, our district from 2001 to 2007 employees in public places and made a positive detection of Salmonella statistical analysis, results are as follows. 1 Data and methods 1.1 General information from 2001 to 2007 Nanchang District, Wuxi City, the food industry practitio