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Pomegranate husk of tannins and flavonoids Experimental Study of antibacterial
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Pomegranate husk of tannins and flavonoids Experimental Study of antibacterial
【Abstract】 Objective To investigate the Pomegranate husk in tannins and flavonoids in vitro effect of antibacterial activity and confirmed its effective parts. To extract two kinds of compounds, using double dilution method in vitro against Staphylococcus aureus, Shigella flexneri, Salmonella, E. coli, Pseudomonas aeruginosa and Candida albicans in vitro antibacterial test. Results Tannins Granati Cortex compounds against Staphylococcus aureus, Shigella flexneri, Salmonella, E. coli, Pseudomonas aeruginosa and Candida albicans have different levels of antimicrobial effect, while the flavonoid compounds on Pseudomonas aeruginosa and white Candida bacteriostatic effect is not strong. Conclusion Pomegranate husk of tannins and flavonoids have some antibacterial action, and the tannin compounds showed broad-spectrum anti-bacterial properties and has anti-resistant effect.
Keywords: Pomegranate husk tannin flavonoid antibacterial
An Experimental Study on the Antibacterial Activity of the Tannin and Flavonoid in Punica granatum L.
Abstract: ObjectiveTo discuss the antibacterial activity of the tannin and flavonoid in Punica granatum L.. Methods The tannin and flavonoid from Punica granatum L. were prepared, and subject to bacteriostatic tests in vitro by test tube continuously in order to observe their minimal in hibitory concentration (MIC) to Staphylococcus aureus, Shigellaf, Salmonella, Escherichia coli, Pseudomonas aeruginosa and Candida albicans.ResultsThe tannin had antimicrobial activity against the six kinds of bacteria in different degrees, but the flavonoid had little antibacteria effect on Pseudomonas aeruginosa and Candida dlbicans. Conclusion The tannin has broad spectrum of antimicrobial activity and has antimicrobial effect to drug resistance bacteria.
Keywords:: Punica granatum L.; Tannin; Flavonoid; Antibacter
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