Rehabilitation of cerebral vascular diseases Nursing.docVIP

 PAGE \* MERGEFORMAT 6 Rehabilitation of cerebral vascular diseases Nursing [Keywords:] cerebrovascular disease life care functional training psychotherapy Cerebrovascular disease in the elderly is common and frequently-occurring disease, the author combines a variety of professional nursing techniques, patients benefited from physical rehabilitation, life skills rehabilitation, psychological therapy and other three aspects of care, to help patients overcome the disease to establish the confidence of the greatest to improve the patient’s quality of life, promote the full rehabilitation of patients. 1 Life Care 1.1 Food nursing patients with cerebrovascular disease should be based on high-calorie, high protein, low-fat diet-based, such as soy milk, milk, chicken soup, gruel, etc. digestible and nutritious food. When fed to choose a quiet environment, comfortable position to take the spirit should be concentrated, if patients with swallowing difficulties, eating cough, it should use nasal feeding, and to ensure that nutritional supplements to increase disease resistance. Nasal feeding each time 200 mL, daily 4 to 6 times, while encouraging patients with gastric intubation cases, got to drink a small amount of water or milk and other liquid diet, swallowing function training in order to eat from the mouth as soon as possible. 1.2 Prevention of complications of the most common complications are respiratory infections, urinary tract infections and bedsores. Therefore, we should change position frequently to patients, and shoot back, and every 2 h 1 times, each time about 5 min, in order to promote sputum discharge to prevent hypostatic pneumonia, and make oral care. To prevent bedsores, beds must be kept clean and dry, laying thick sponge bed mattress or cushion to help patients turn over 1 per 2 h, and often for patients with bathing, changing underwear, cut fingers (toes) first class. 1.3 to prevent constipation and cold bed-ridden patient, slow peristalsis,