Antioxidant, Anti-Glycation and Anti-Inflammatory Activities of Phenolic Constituents from Cordia sinensis.docVIP

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Antioxidant, Anti-Glycation and Anti-Inflammatory Activities of Phenolic Constituents from Cordia sinensis.doc

Antioxidant, Anti-Glycation and Anti-Inflammatory Activities of Phenolic Constituents from Cordia sinensis

Molecules 2011, 16, 10214-10226; doi:10.3390/molecules161210214 OPEN ACCESS molecules ISSN 1420-3049 /journal/molecules Article Antioxidant, Anti-Glycation and Anti-Inflammatory Activities of Phenolic Constituents from Cordia sinensis Nawal Al-Musayeib 1, Shagufta Perveen 1,*, Itrat Fatima 2, Muhammad Nasir 3 and Ajaz Hussain 2 1 Department of Pharmacognosy, College of Pharmacy, King Saud University, Riyadh, P.O. Box 2457, Riyadh 11451, Saudi Arabia 2 International Centre for Chemical Sciences, H.E.J. Research Institute of Chemistry, University of Karachi, Karachi-75270, Pakistan 3 Depar

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