老年糖尿病血糖操纵的方法(国外英文资料).docVIP

老年糖尿病血糖控制的方法 Diabetes is a metabolic syndrome that affects a variety of metabolic disorders, causing multiple complications, even disabling and dying. Diabetes is classified as type 1 diabetes and type 2 diabetes, which is caused by a variety of pathogenic factors, which are formed by the long process of pathology. As peoples living standards rise, the incidence of type 2 diabetes is increasing year by year. Many people with diabetes, though a long-term medication or insulin therapy, but still failed to control blood sugar well, diabetes complications successively appeared and deterioration, such as nerve complications leading to double line feeling, lower limb numbness, ants fundus lesions caused by visual impairment, etc., seriously affect the physical and mental health. So whats going on with glycemic control in old age, experts in the guangxi diabetes clinic center say the standard for glycemic control of elderly diabetes: Older patients are also more relaxed than adults, requiring 8.0 mmol/L, and 12.0 mmol/L after meals. Having a strict control of blood sugar can significantly reduce the risk of chronic diabetes, but it also increases the risk of hypoglycemia. 2, in elderly patients with diabetes because the body each viscera function recession, hypoglycemia occur easily. Old people feel at the same time, the lack of hunger, flustered, sweating, dizziness, low blood sugar warning symptoms, often directly into a coma, as will be life-threatening if rescue. In addition, the elderly diabetes patients complicated with atherosclerosis and cardiovascular disease, in the event of low blood sugar, easy to induce stroke, myocardial infarction or sudden cardiac death. As a result, the standard for glycemic control of elderly diabetics can be relaxed, i.e. fasting glucose and lt. 8.0 millimoles per liter; 2 hours after the meal. 10.0 millimoles/liters; Glycated hemoglobin was 7% ~ 8% for frequent and severe chronic complications, low blood sugar or condition is not stabl