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红酒的妙用(国外英文资料)
红酒的妙用(国外英文资料)
The traditional method is to drink a glass of hot wine or to heat a glass of red grape wine, break into an egg and stir it, which is to stop the heat and then drink it in a cool light. Studies have shown that the bactericidal effect of wine is that it contains bacteria-inhibiting substances.
The role of wine in the adjuvant treatment of certain diseases
The prevention and control of wine and cardiovascular disease
The original pigment in wine, which stabilizes the collagen fibers of various membranes, inhibits histidine decarboxylation. To avoid? Too many groups of ammonia, reduce the permeability of the wall of the blood vessel and prevent hardening of the arteries. In addition, the original anthocyanin infarction was at risk of death. According to the medical research council statistics show that love drinking low-alcohol wines of France, Italy, the lowest death rates for heart disease, and drink liquor, wine fewer americans, finns heart disease mortality rate is very high.
The effect of wine on cerebral thrombosis
Wine contains Resveratrol, a plant antitoxin that inhibits platelet aggregation. The wines veratea is found in grape skins, and is a form of cedar? The grape glycemic body, which contains about 1 microgram per liter in red wine, contains only 0.2 micrograms in white wine. The experiment showed that even if the red wine was diluted 1000 times, the agglutination of the inhibiting platelets was still effective and the inhibition rate was 42%, which could reduce the incidence of cerebral thrombosis.
Wine can prevent kidney stones
A study by German scientists found that drinking wine in moderation prevents kidney stones. Munich university institute of medicine doctors recently pointed out: the more drinking beverages can prevent kidney stones tradition is not science, nor comprehensive, the most - the important thing is to see, what kind of drinks through the clinical observation of 45000 healthy people and patients, the researchers confirmed
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