水稻种子蛋白质含量和组分在品种间的变异和分布.pdfVIP

作物学报 ACTA AGRONOMICA SINICA 2009, 35(5): 884−891 /zwxb/ ISSN 0496-3490; CODEN TSHPA9 E-mail: xbzw@ DOI: 10.3724/SP.J.1006.2009.00884 水稻种子蛋白质含量及组分在品种间的变异与分布 周丽慧 刘巧泉 张昌泉 徐 勇 汤述翥 顾铭洪* / / , 225009 : 351 (), 9.3%~17.7%, 12.4%; 13.2%, 1 , , , , , SDS : ; ; ; ; Variation and Distribution of Seed Storage Protein Content and Composition among Different Rice Varieties * ZHOU Li-Hui, LIU Qiao-Quan, ZHANG Chang-Quan, XU Yong, TANG Shu-Zhu, and GU Ming-Hong Key Laboratory of Plant Functional Genomics of Ministry of Education / Key Laboratory of Crop Genetics and Physiology of Jiangsu Province, Agricultural College, Yangzhou University, Yangzhou 225009, China Abstract: The crude protein contents (PC) in 351 varieties were measured by near infrared spectroscopy (NIRS) and their distri- bution and classification were analyzed. The results showed that the average value of crude protein content in indica and japonica types were 13.2% and 12.2%, respectively, with an average of 12.42%. The ranges of those above were 10.8–16.8%, 9.3–17.7%, and 9.3–17.7%, respectively. It elucidated that PC was higher in indica rice than that in japonica rice. The huge dif