柑桔业标准化现状和我国的发展对策.PDFVIP

The present status of the standardizationof citrus industry inChinaand our developmental countermeasure Ì t 孙志高 焦必宁 王 华 黄学根 郭莉 SunZhigao Jiao Bining Wang Hua Huang Xuegen Guo li , 25 t , , 1 t( ) , 158 , 5% , 90% , Abstract The present status an d developmen- 1. 2 , tal trend of the citrus standardization w ork in , , the world, th e main problems e isted in China 1/ 4, w ere outlined. T he developmental countermea- 68 , , , , sures w ere put forw ard. Keywords Citrus Standardization Present , , status T rend Countermeasure , 2000 : 150 t , 13 , ; : 1 国内外柑桔产业基本情况 268 t, 23. 6 1. 1 , , , 17 Kg, 2. 5 Kg , 8 , , 2000 10367. 3 Kg 0. 1 Kg, t, 6569 t, 63. 4% , 1788 t , 17. 1/ 25 1/ 250 ( UN/ ECE) , 2000 20 t, , 2% , 980 t, 9. 4% , 507. 2 t , 4. 9% ; 2% , 10% 2000 34 UN/ 422. 4 t, 4. 1% 1998 959 Kg , 73 t, 210 t ECE 1963 , 2000 , 283 t; 2000 56 , 2458 Kg, , 2140 Kg , 514 Kg , 1/ 5, 1 t, 2002 (