最新中国饮食文化中英文.ppt

;In traditional Chinese culture and education in the philosophy of yin and yang, the Confucian ethical concepts, theory of traditional Chinese medicine nutrition regimen, as well as cultural and artistic achievements, food aesthetic fashion, national character traits under the influence of many factors to create the annals of the Chinese cooking skills, the formation of extensive and profound Chinese food culture. 在中国传统文化和教育哲学的阴阳,儒家伦理概念,中医理论营养方案,以及文化和艺术成就,食物的审美时尚,民族性格特征的影响下许多因素创造中国烹饪技能上,形成博大精深的中国饮食文化;From the History, Chinas food culture stretching more than 170 million years, is divided into raw food, cooked food, natural cooking, science and cooking four stages of development, introduction of more than 60,000 kinds of traditional dishes point, more than 20,000 kinds of industrial food, access to Cooking kingdom in the world. 从历史、中国食品文化延伸超过1.7亿年,分为生食、熟食、自然烹饪、科学烹饪4个发展阶段,推出60000多种传统菜肴,20000多种工业食物,获得“烹饪王国”。;Festival eating habit;Spring Festival ;Lantern festival and Mid Autumn Festival;; The birth of the children, ?the birthday of the olds and the marriage ?are important moments for celebration, though?the size??can’t compare?with the?National festivals, they reflect the?customs?of life with a strong?local color. 孩子的出生,生日和结婚庆典等重要时刻,尽管规模比不上国家节日,它们也反映了强烈的地方生活的特色。; In Central China, if a baby is born, his father will send Red Boiled Eggs to announce the news. An even number, usually six or eight Red Boiled Eggs with a black point dotted on one end will be delivered for a boy and an odd number, usually five or seven without black point for a girl. Through this way, the people express the joy of the birth of the child. 中国孩子出生,父亲将用红鸡蛋宣布这一消息，通常六个或八个红色煮鸡蛋,黑色点点缀代表男孩，通常5或7没有黑色的鸡蛋代表女孩。通过这种方式,人们表达孩子的出生的喜悦。 ; Long noodle is the symbol of longevity in China, so that youngsters or seniors all will have a bowl of Long Life Noodle in the expectation of a healthy life. In Hang Zhou, people will put some noodle into the Star of Longevity from his own bowl,