绿色食府创业计划书(国外英语资料).docVIP

绿色食府创业计划书(国外英语资料) This paper contributed by houshen1990. Doc document may at the WAP end of the browsing experience poor. Suggest you select TXT, or download the source file to the machine view. Entrepreneurship: Entrepreneurship member member 2009 accounting class 4 Liu Zhuo2009 grade class 4 grade 200907572009 accounting accounting Qu Suying Cheng Yu from class 4 grade 2009 accounting class 4 Zhao Xiaopeng 2009076520090817 order record One, development prospect...... 2, two stores...... 2, the four restaurant management structure...... Five, market analysis 3...... 3, six sales and market penetration...... Seven, the financial situation analysis 4...... 4 nine, vigorously to create green food brand image...... 50, pay attention to a series of corporate public relations activities...... 6, eleven play green restaurant price advantage...... 6, twelve market risk...... 6, thirteen measures...... 7, fourteen store design...... Eight One One, development prospect The school has been in the eat problem is a headache. The school canteen is generally the way to Da Guocai do so, although the price is low but very few can really make students. The students complaints about cafeteria food is since ancient times. Although students can go out to dinner, but most of the students because of economic factors, or are willing to eat in school canteens. Food quality can not be guaranteed, will cause a lot of problems, students with poor nutrition, and even some students often do not eat. So, malnutrition, stomach does not appear in the students of the disease but also the physical and mental health of students It is often seen., hidden trouble. So we decided to integrate advantages of canteens and restaurants, open a fast-food restaurant buffet student nutrition. Two, the store. The shop is located in the vicinity of the University, the main customer base for students, teachers and workers. The operating area of about 80 square meters. Provide breakfast, lunch and dinner