餐饮菜式中英文翻译大学毕设论文.doc

瓦罐香狗肉 Jugged dog meat 　　豌豆炒鸡蛋 Green peas omelette 　　豌豆黄 Sweet pea purée 　　豌豆烩鸭丁 Steamed duck cubes with peas 　　豌豆龙须菜 Green peas with asparagus 　　丸子火锅 Meatballs in hot pot 　　丸子蔬菜汤 Meatballs and vegetable soup 　　丸子汤 Meatballs soup 　　晚霞映牛舌 Sunset ox tongue（tongue in tomato sauce） 　　网油灯笼鸡 Lantern chicken with lard 　　网油虾卷 Prawn folls in lard 　　威化炸鸽 Deep-fried pigeon with wafers 　　煨蕃茄 Stewed tomato 　　煨火鸡 Stewed turkey 　　煨鸡 Stewed chicken 　　煨鸡丸 Stewed chicken balls 　　煨鱼卷 Stewed fish roll 　　维夫饼干 Wafer 　　窝蛋牛肉饭 Steamed rice with beef and poached egg 　　窝夫面饼 Waffle 　　窝贴大明虾 Fried prawns on toast 　　窝头 Steamed corn bread 　　乌鱼汤 Cuttlefish soup 　　无骨鸡 Chicken fillets 　　无锡脆鳝 Crispy fried eesl，Wuxi style 　　吴抄手 Won ton（meat dumplings） 　　五彩大鸭丝 “Five coloured”breast of duck 　　五彩拼冷盘 “Five coloured”hors d′oeuvres 　　五加皮酒 Wujiapi wine 　　五柳鱼 Fish with five shreded ingredients 　　五末羹 Five ingredients jelly 　　五仁糕烧芋 Fried sweet taro with mixed nuts 　　五仁糖包 Steamed dumplings with mixed nuts 　　五色拼盘 Assorted hors d′oeuvres 　　五丝王瓜 Five kinds of sliced cucumber 　　五香鹌鹑 Spicy quail 　　五香白鸽 Spicy pigeon 　　五香蚕豆 Spicy broad beans 　　五香茶蛋 Spicy tea boiled eggs 　　五香豆腐干 Spiced dried bean curd 　　五香鹅 Spiced goose 　　五香禾花雀 Spiced rice birds 　　五香花生仁 Spiced peanuts 　　五香酱鸭 Spiced duck 　　五香牛肉 Spiced beef 　　五香水鸭 Spiced teal 　　五香兔肉 Spiced hare 　　五香熏牛肉 Spiced smoked beef 　　五香熏鱼 Shanghai smoked fish 　　五香鱼 Spiced fish 　　五香樟茶鸭 Smoked tea ducK 　　五滋汤 “Five flavoured”mutton soup 　　X 　　西班牙式鸡饭 Chicken rice，Spanish style 　　西法大虾 Prawns cooked in Western style 　　西瓜酪 Watermelon jelly 　　西瓜沙拉 Watermelon salad 　　西红柿炒鸡蛋 Tomato omelette 　　西红柿炒鸡饭 Fried chicken and tomato with rice 　　西红柿蛋汤 Tomato and egg soup 　　西红柿鸡丁炒饭 Fried rice with tomato and chicken 　　西红柿蘑菇汁蒸鱼 Steamed fish with tomato and mushroom sauce 　　西红柿沙拉 Tomato salad 　　西红柿通心粉汤 Tomato and macaroni soup 　　西红柿汁 Tomato juice 　　西红柿汁煎鱼 Fried fish with tomato sauce 　　西红柿汁奶油口蘑牛肉丝 Sliced beef with mushroom，tomato juice and cream 　　西红柿汁通心粉 Macaroni in tomato sauce 　　西红柿汁蒸鱼 Steamed fish with