防治蔬菜轮作妨碍的技巧(国外英文资料).docVIP

防治蔬菜连作障碍的技术(国外英文资料) With the increase of vegetable planting area, more and more continuous cropping obstacle has become a major concern in the development of vegetables, a lot of methods to prevent the continuous cropping of vegetables, related to seed and seedling grafting, rotation, etc., is one of the most important soil disinfection technology. A lot of soil disinfection method, mainly divided into lime disinfection method, high temperature sterilization, hot water disinfection and solar disinfection method, drug disinfection method, in addition to flame disinfection technology and steam disinfection technology, biofumigation technology etc.. 1. lime disinfection. 6~8 month the hottest time, the remnants of light stubble, acre application 50~100 kilograms of lime, and in furrows covered with rice straw, wheat straw, corn stalks 1000~2000 kg, broken ridge lime and straw for rotary cultivator plough or deep plowing, buried in the ground, usually buried depth is 30~40cm the best two times, deep plowing, straw as short as possible, after plowing with no damage to the compaction, the old film will soil surface completely closed, preventing water loss and soil temperature decreased, irrigation from the film surface, fully wet, not water. 2. high temperature disinfection. The greenhouse can be completely enclosed, and the temperature in the 20cm soil layer is up to 40 DEG C for 7 days, or 37 days for 20 days, which can effectively kill bacteria, root knot nematodes and other harmful organisms in the soil. Complete disinfection VIL lage (depth to 30 ~ 40cm is appropriate, to prevent biological soil deep over the surface), airing 3 ~ 5 days before sowing or planting. 3. use reflectors and use light radiation to sterilize them. The use of light radiation to soil disinfection is the use of ultraviolet disinfection, ultraviolet radiation source is the most natural sunshine. The configuration of the culture soil spread out in the sun for about 3 days, in order to improve th