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DOI:10.16175/ki.1009-4229.2012.09.026
Agricultural Science Technology, 2012, 13(9): 1870-1872
Copyright 訫 2012, Information Institute of HAAS. All rights reserved Agronomy and Horticultrue
Analysis on Chemical Compositions in Chinese
Wolfberry from Different Producing Areas
Haifeng DONG, Yongli REN *
’ ’
Nationality Teacher s College, Qinghai Normal University, Xi ning 810008, China
ent regions was revealed, which pro-
Abstract [Objective] This study aimed to conduct correspondence cluster analysis of
the trace elements in Chinese wolfberry from Qinghai and Ningxia regions, and to vided reliable theoretical basis for the
investigate the relationship among the quality of the wolfberry samples, the composi- cultivation, harvesting, processing and
tion of trace elements and the sample sources. [Method] The determined contents of further development and utilization of
trace elements and ratios of zinc to copper (Zn/Cu) of wolfberry from 11 different
wolfberry resources in different pro-
producing areas of Qinghai and Ningxia regions were adopted to construct the raw
measurement data matrix, to analyze the distribution characteristics of the trace ele- ducing areas.
ments in wolfberry from Qinghai and Ningxia by using the corresponding cluster
an
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