威海吃饭的地（Weihai eating place）.doc

威海吃饭的地（Weihai eating place） Wealth square south gate that row of small shops, the standard is very high, the price is not expensive, clean, do tunnel. The first tiles Pavilion, stewed Teal summer, taste good, can also point a dish fried sliced duck born 20 yuan, the market is not enough, can also add a pancake. Dry fried dace silk absolute fermented black bean rice, five kinds of beef is not to eat elsewhere, wild mushroom chicken soup is very delicious, was 15 yuan a crock, is now 20 yuan? Its worth eating. Fried vegetables also, very delicious. Taipei small town is OK, not particularly good, but also improvise. Home tofu is also good, Italian meat is authentic. Pedestrian street, the new cattle family brothers beef noodles, very authentic, recommended fried noodles. As for the seafood, net Ya is the first choice, big garden is also very good, their home chef recently back strong, when the CCTV three time champion, can go to taste the gold medal dishes. Tian Du Hotel seafood dumplings can also, especially good, recommend tomato shrimp. As for the back of the mountain, the Great Wall is good, but cooking techniques are relatively simple, eating raw materials only. However, the environment is really good, foreign tourists can go. The seafood restaurants of the major hotels are also available, eight or nine and ten. Generally speaking, the cooking quality of the Weihai hotel is first-rate throughout the country. As for Korean restaurants, recommended the noble and Gyongbokkung, is absolutely authentic, the environment is good. Some small shops are more homely, and bosom friends can go. There is a miaojiang Archipelago, is a South Korean old woman opened the first Weihai, sashimi. 280 yuan, 5 people can enjoy, eat, cost-effective and delicious. As for Sichuan cuisine, the national standard is almost the same. If I go, Ill go to the bowl. Across the sea there are Cantonese food typhoon shelter, you can occasionally go, the price is OK, as for taste, medium only, but sna