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- 2017-07-24 发布于河南
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教你怎样喝酒不醉的方法(Teach you how to drink without getting drunk)
教你怎样喝酒不醉的方法(Teach you how to drink without getting drunk)
The best way is: that drink not drunk! Drink less and you wont get drunk! If you have to drink in order to socialize, introduce the following methods for your reference:
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First, before drinking: (before the wine is the most important) -
1. take vitamin C and B for half an hour before alcohol, because VB and VC have the function of digestion and decomposition of alcohol. (take 2 or 4 tablets of VC orally before drinking, which can prevent alcoholism. Vitamin B is also effective, taking 3 tablets in advance -
2., milk or yogurt (high quality protein Fen category may also) appropriate, half an hour before taking the wine. Because milk or yogurt can form protective film on the stomach wall, reducing alcohol into the blood to reach the liver. -
3. high concentration of dietary fiber, half an hour before taking wine (after taking to drink plenty of white boiling water), is due to the rapid expansion of cellulose in water, releasing a lot of cations can put alcohol wrapped up, which directly excreted not into the digestive cycle, reduce alcohol on the liver and body injury. -
4, first eat a few oranges or oranges. Sydney. -
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Two, drink: (drink moderate) -
1. appropriate to eat meat and fat, can help adjust the body function, so that the stomach may suffer because of the fat and covered with a thin layer of protective film, to prevent the infiltration of gastric alcohol. -
2. see eggs, preserved eggs and other dishes come up, hurry to eat, and drink mixed with preserved egg vinegar. -
3. suitable to tofu dishes as tapas. Because the cysteine in tofu is a major amino acid, it can resolve acetaldehyde toxicity and can be excreted rapidly after eating. Or, a cup of soy milk, pad, belly or. -
4. if the fruit on the table, is the quick mind, you eat Yaxiang regardless of whether or not, and the citrus juice also can sober up when drug. -
5., drink more good way is to go to the bathroom on the way, the wine buckle throat
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