盐 的 妙 用（The use of salt）.docVIP

盐 的 妙 用（The use of salt） Highlights of the use of salt A subtle way to count the salt cooking 1. Soak the fish in salt water before peeling the scales. The scales will fall off easily. 2. Verify that the egg is fresh, just put it in the salt water and the fresh eggs will sink and the stale will float. Add some salt to the egg, and the broken egg will stay the same. Add some salt to the egg, and the egg will be more uniform and fluffy. When making pancakes, sprinkle some salt on the pan. Its not easy to stick to the pan. When cooking with a double boiler, add salt to the water and the food will ripen faster. Make a nutritious meal for your child, add some salt to the apple, and the flesh is more delicious. Add salt to the milk, the flavor is better, and the shelf life will be longer. Frozen fish and frozen meat in salt water, not only defrost fast, but also keep fresh and tender. clean Wash your coffee with salt. White wax is mixed with salt and white vinegar to remove rust. Add salt to the ink on the carpet and the ink will be absorbed by the salt. The piano keys can be cleaned with a mixture of salt and lemon juice. The new glass should be soaked in salt water for a while. 15. The salt and alcohol are mixed in proportion to 1:4, which can remove oil stains from clothing. The vegetables soak in the salt water and the dirt will fall off more easily. Clothes or tablecloths are contaminated with wine, rinse with cold water after salt. Add salt and vinegar water to clean the dishes. Salt can remove the stains from the tub and toilet. In addition to taste Cook the milk, cook the cooking pot, and use salt to remove the paste. Hot brine can get rid of drains. Stir-fry the salt in a new iron pan and fry until it is fast. Remove the smell of iron. 23. The chopping board has a fishy smell. It can be dipped in the water and scrubbed with a little salt. 24. Fresh fish and chicken and duck intestines are first rubbed with salt water, which can remove the smell and odor. That occ