港式茶餐厅_从全球化的香港饮食文化谈起（Hong Kong Style Tea Restaurant _ starting from the globalization of food culture in Hongkong）.docVIP

下载本文档

5
0
约 35页
2017-08-16 发布于河南
举报
版权申诉

港式茶餐厅_从全球化的香港饮食文化谈起（Hong Kong Style Tea Restaurant _ starting from the globalization of food culture in Hongkong）.doc

1、本文档共35页，可阅读全部内容。
2、原创力文档（book118）网站文档一经付费（服务费），不意味着购买了该文档的版权，仅供个人/单位学习、研究之用，不得用于商业用途，未经授权，严禁复制、发行、汇编、翻译或者网络传播等，侵权必究。
3、本站所有内容均由合作方或网友上传，本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺！文档内容仅供研究参考，付费前请自行鉴别。如您付费，意味着您自己接受本站规则且自行承担风险，本站不退款、不进行额外附加服务；查看《如何避免下载的几个坑》。如果您已付费下载过本站文档，您可以点击这里二次下载。
4、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等，请点击“版权申诉”（推荐），也可以打举报电话：400-050-0827(电话支持时间：9:00-18:30)。
5、该文档为VIP文档，如果想要下载，成为VIP会员后，下载免费。
6、成为VIP后，下载本文档将扣除1次下载权益。下载后，不支持退款、换文档。如有疑问请联系我们。
7、成为VIP后，您将拥有八大权益，权益包括：VIP文档下载权益、阅读免打扰、文档格式转换、高级专利检索、专属身份标志、高级客服、多端互通、版权登记。
8、VIP文档为合作方或网友上传，每下载1次，网站将根据用户上传文档的质量评分、类型等，对文档贡献者给予高额补贴、流量扶持。如果你也想贡献VIP文档。上传文档

港式茶餐厅_从全球化的香港饮食文化谈起（Hong Kong Style Tea Restaurant _ starting from the globalization of food culture in Hongkong）

港式茶餐厅_从全球化的香港饮食文化谈起（Hong Kong Style Tea Restaurant _ starting from the globalization of food culture in Hongkong） Twenty-third volume fourth July 2001 Journal of Guangxi University for Nationalities (PHILOSOPHY AND SOCIAL SCIENCES EDITION) JOURNAL OF GUANGXI UNIVERSITY FOR NATIONALITIES (Philosophy and Social Science Edition) VOL.23NO.4 JUL.2001 - Wu Yan and the / Hong Kong style tea restaurant from globalization Hongkong diet Talk about culture [author] Wu Yan, male, anthropologist, Professor of anthropology at Chinese University Hong Kong, 1999 Hugh. [Abstract] as the second half of twentieth Century, the rise of the tribe of anthropology, the Anthropology of food development in theory China needs to be further introduced. Hong Kong Style Tea Restaurant symbolizes the culture of Hongkong in the process of globalization, it is the source of Since the European Outdoor diet with imitation, diet culture globalization trend of development and change, Hong Kong style tea meal Gradually with the deep meaning of Hongkong traditional mass culture, become the people of Hongkong Hongkong heavy cultural identity To sign. [keyword] tea; diet anthropology; globalization; localization; Westernization; Hongkong culture; cultural identity [CLC] C912 [4] A documentcode [1002-3887]. (2001) 04-0024-05 Hong Kong Style Tea Cafe:Globalization Of Food Culture in Hong Kong Daivd Yen-ho (Dept.of Anthropology, the Chinese University ofHong Kong) Abstract:With an introduction to the Anthropology of food for the second Half of the 20th century, this paper discusses new theoretical approaches of the 1990s for the study of food culture as flobal commodities.Hong Kong Style Tea Cafe Symbolizes the globalization process of restaurant eating as well as cultural tradition Of Hong Kong.Tea Cafe begins as an imitation of European style eating-out, gradu- Ally indigenized Western menus, eating rituals, and services.Modern adaptability and Constant change in both decor and menu, of this proletarian eat