西点制作注意事项（Points for attention in West Point making）.docVIP

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西点制作注意事项（Points for attention in West Point making）.doc

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西点制作注意事项（Points for attention in West Point making）

西点制作注意事项（Points for attention in West Point making） A choice of fresh egg Should choose to complete the purchase of eggshell, the surface roughness of the egg is fresh, if the eggs in the refrigerator, should first before removing the eggs placed at room temperature for application, the production of cakes must be separated if the egg yolk and egg white to the very clean, if the protein with egg yolk protein can not be sent. Two, protein play Protein to play well with the containers should be clean and preferably stainless steel egg bowl, containers can not be contaminated with oil and water, can not have not protein with egg yolk, otherwise hit a good protein, and protein to reach the egg will not flow under the inverted basin protein level by hand or with a hand-held electric mixer operation to beat the egg whites until stiff to slowly add the sugar if you will add sugar will be very difficult to beat a good protein, but also to each place all played even make west point will be beautiful and delicious, the texture of the cake will be fine. Three, accurate weighing Do west point scale is very important, because this is the first step of baking success, especially the scale of powdery materials and solid oils, if you use a cup or spoon is difficult to exact amount, at this time there is a precise scale to scale a must, if you still want to use first measuring spoon and measuring cup for weighing, it can refer to table to do, because the same is a cup, but a glass of water, a cup of oil or a cup of flour and their weight are not the same, and if the powder material weight less than 10 grams, the amount of available key to scale because of scale tools in general, mostly to 10 grams as a unit, if less than 1 grams, the scale is not easy to do. Four, the use of flour The use of all kinds of powder should first sieve sieve the flour on the screen, a hand-held screen, one hand gently on the side that the flour from the air falling into the steel pot, which can not only a