80道菜,转来以后慢慢学（80 courses, slowly after transfer）.docVIP

80道菜,转来以后慢慢学（80 courses, slowly after transfer） 1, hot and sour potato silk: Production process 1. peel potatoes, cut filaments, global starch in water wash, can avoid the black, but also to maintain a delicate, crisp fried in burning. The fried fish out, drain water. 2. green, red pepper seeded, stalks, cut into filaments, dried chili shred. 3. wok lit, add peanut oil heat, put onion fry, add dried pepper stir fry, add green and red peppers, potatoes, stir fry until eight mature add salt, MSG seasoning, then sprinkle sesame oil and vinegar, stir fry. 2, braised eggplant: 1 the eggplant washed