生活中常见食品添加剂的使用与食品安全问题讨论（Discussion on the use of common food additives and food safety in life）.docVIP

生活中常见食品添加剂的使用与食品安全问题讨论（Discussion on the use of common food additives and food safety in life） Discussion on the common use of food additives and food safety problems in life Abstract: food additives are widely used in life, they are important raw material in food processing. But the food safety problem caused by the abuse of food additives, especially in recent years the tonyred incident and the melamine event, has attracted a lot of attention. Because people lack the necessary understanding of food additives, leads to exist some misunderstanding, some people mention additive horrible topic. This article from the common life of the use of food additives, chemical composition, and introduces its function characteristics and effects on food safety issues are discussed. Keywords: life; food additives; chemical; food safety With the development of the food industry, food additive has become an important and indispensable raw materials processed foods. To improve the quality of the food and flavor, improve food grade and nutritional value, as well as anti-corrosion plays a positive role. So what is the food additives food additives? What effect is there? How to safely use? Uncover the true face of food additives, food quality and improve people screening ability, it is necessary to meaning. 1. what is food additives? According to Chinas food hygiene regulations for food additives to improve food quality and color, flavor and taste, and the need for the preservation and processing of food and artificial chemical synthesis or natural material. Food additives must be approved by the Ministry of health before production and use. Not listed in the use of health standards are not allowed to use, use must comply with the standard. The name, amount, range of food additives are within the scope of the provisions, in addition to add chemical food are not known as food additives. Can only be called chemical substances or toxic substances. 2. kinds of common food additives In the p