中国绿茶分类（Chinese green tea classification）.docVIP

中国绿茶分类（Chinese green tea classification） The classification of Chinese Green Tea Release date: 2006-5-26 20:56:44 source: Buddha collected by anonymous Green Tea, also known as non fermented tea. Suitable for tea plants as raw material, by fixing, rolling, typical drying process of processed tea. The color of dry tea and tea after brewing, the bottom of the leaf in green tone, hence the name. The characteristics of Green Tea, retains more natural substances in fresh leaves. The fresh leaves of tea polyphenols and caffeine retained more than 85%, chlorophyll retained 50%, vitamins and fewer losses, thus forming a Green Tea soup green leaves, taste and strong convergence features. The research results show that the natural composition Green Tea retention, of anti-aging, anti-cancer, anti-cancer, sterilization, anti-inflammatory and other special effects are, for the other tea yet. Chinese Green Tea, the most famous, not only kotaka flavor, excellent quality, and unique shape, high art appreciation value, according to the different Green Tea drying and fixing methods, generally divided into roasted, baked green, drying green and steaming Green Tea. A green Green Tea: due to mechanical or manual operation force is different in the drying process, the tea form the elongated, bead shaped, flat fan, needle shaped, spiral shaped and different shapes, so it is also divided into long, flat, round roasted roasted and roasted. Long Chaoqing refined said eyebrow tea, product color green, Gong Xi, rain tea, needle eyebrow, eyebrows, with different qualities. Such as: Green: thin cord tight straight or shaped like a lady of the show eyebrow, color green run high fresh cream, aroma, flavor, liquor color, bottom of leaves green micro Huang Mingliang; Gong xi: is roasted in round tea, refined said Gong xi. The approximate shape particle bead tea, round leaves are tender and uniform; Rain tea: long tea originally from pearl tea from tea, the rain now mostly from the eyebrow tea to obt