18种会致流产,让宝宝变傻的食物 不看不知道一看吓一跳!留着,以后一定能用（18 kinds will cause miscarriage, let the baby become silly food, do not see, do not know, a look, scared! Stay, later will certainly be able to use）.docVIP

18种会致流产,让宝宝变傻的食物 不看不知道一看吓一跳!留着,以后一定能用（18 kinds will cause miscarriage, let the baby become silly food, do not see, do not know, a look, scared! Stay, later will certainly be able to use） Food prone to miscarriage: 1, crab It tastes delicious, but the cold, with stasis of power, it is bad for pregnant women, especially the crab claw, with a clear role of abortion. 2, turtle Although it has the effect of nourishing yin and kidney, but the salty taste of cold soft shelled turtle has a strong network through the blood, Sanyu block effect, and thus some disadvantages of abortion abortion, especially the turtle turtle meat and stronger than the strength. 3, barley Is a kind of medicinal and edible things, the Chinese believe that the quality of lubricating. Pharmacological experiments show that barley has excitatory effect on the uterine smooth muscle, can promote uterine contraction, which may have induced abortion. 4, purslane It is a herbal food can be eaten, its resistance to cold and smooth. Experiments have proved that purslane juice has obvious stimulating effect on the uterus, which can increase the number of uterine contractions, increase the strength and cause abortion. Food that is harmful to the fetus 5 canned food Canned food in the process of adding a certain amount of additives, such as synthetic colors, flavors, preservatives and so on. Although these additives have little effect on healthy adults, excessive intake of pregnant women is detrimental to health. In addition, the nutritional value of canned food is not high, after the high temperature treatment, vitamins and other nutrients in food have been destroyed to some extent. 6 spinach Spinach has been thought to be rich in iron and has a blood enriching function, so it is considered a good vegetable for preventing anemia during pregnancy. In fact, spinach contains not much iron, but contains a lot of oxalic acid. Oxalic acid can affect the absorption of zinc and calcium. The content of calcium and zinc