担担面和四川凉面（Dan Dan noodles and Cold Noodles, Sichuan Style）.doc

担担面和四川凉面（Dan Dan noodles and Cold Noodles, Sichuan Style） raw material [edit this paragraph] Ingredients: (special flour noodles) (500 grams) Accessories: cucumber, bean sprouts (100 grams) Spices: chili oil (30 grams), sesame oil (20 grams), soy sauce (100 grams), white granulated sugar (20 grams), vinegar (30 grams), green onions (25 grams), garlic (5 grams), pepper (3 grams), monosodium glutamate (2 grams) Method 1 [edit this paragraph] Ingredients: noodles, soy sauce, salt, chili, sesame, sugar, onions, ginger, garlic, cucumber, vinegar, and boiled green beans The first step: cut green onion, ginger and garlic into slices. Cut cucumber into shreds; The second step: start the pot noodles, noodles can be cooked to 9 mature, cooking time in order to make the surface more boiled noodle, can boil in a small bowl of water bubbling Sheng Li, repeated three times. The third step: the most wow step is to just get to cook the noodles in front of the electric fan blowing, until the surface cools; The fourth step: Fire fried seasoning, the previously prepared seasoning, soy sauce, salt, pepper, sesame, sugar, onions, ginger, garlic, vinegar, together with the pot fried, how much according to personal taste, stir fried flavor can be; The fifth step: mix with seasoning and stir fried cucumber, green beans can be eaten, authentic Cold Noodles, Sichuan Style, making a little soil, but the taste is very good, spicy and sour, delicious appetizers, it is said that we finished the film director, but eat a bowl of two ah. Method 2 [edit this paragraph] Ingredients: soy sauce, salt, cooked slices, hot pepper oil, sesame, sugar, vinegar, garlic, cucumber, bean sprouts, sesame oil The first step: bean sprouts to two, shred cucumber, water (boiling water in the hot 1 minutes, with boiling water boiled, remove). The second step: start the pot noodles, noodles can be cooked to 9 mature, Cooking time to cook noodles more pliable, can boil bubbling to the pot put a small bowl of water, repe