根系温度对苋菜生长及光合特性的影响-植物研究-东北林业大学.PDFVIP

20 　2 　　　　　　　　　　　　　　　　　　 2000 　4 Vol.20　No.2　　　　　　　BULLETIN OF BOTANICAL RESEARCH April, 　2000 1 1 2 冯玉龙 　姜淑梅 　邵　侠 (1., 　071002) (2.;　163000) 　　气候室中研究了根温对苋菜幼苗生长及光合等生理特性的影响。结果表 明, 苋菜幼苗生长曲 呈S 形, 30d 苗龄时生长最快, 40d 苗龄时每株干、鲜重分别为 0.45g 和6.79g。20 ～25 ℃根温时40d 苗龄苋菜生长最快, 高根温对生长的危害大 于低根温, 40 ℃根温苋菜根系生长、代谢受害严重。 苋菜净光合速率(n)、蒸腾速 率(Tr)、气孔导度(Cs)和胞间CO 分压(i)随根温的变化趋势基本一致, 20 ～25 ℃ 2 根温时, Cs、 i、 n 和Tr 均高, 不良根温影响了Cs, 使 Tr 降低, i 降低, 进而影响到 n。 回归分析表明, n 与Cs、 n 与 i、Tr 与Cs、 i 与Cs均呈显著正相关。说明Cs 下降是不良根温影响 n 的主要原因。 　苋菜;根温;生长;光合特性 THE EFFECT OF ROOT SYSTEM TEMPERATURE ON GROWTH AND PHOTOSYNTHETIC CHARATERISTICS IN AM ARAN TH US TRI COL OR 1 1 2 FENG Yu-long 　JIANG Shu-mei 　SHAO Xia (1.Hebei University, Baoding 　071002) (2.Landscape Unit of Agriculture.Industry and Trade Compang of Daqing etroleum Administrative Bureau 163000) Abstract 　The effect of root temperature on growth, photosynthetic and other physio- logical characteristics of A .tr icolor seedlings were studied in phytotron.The result showed that growth curve of A .tricolor seedling presented “S”shape, 30-day-old seedling grew fastest .Dry and fresh weight per a seedling was 0.45g and 6.79g re- spectively.The harmfulness of superoptimum root temperature to growth was bigger than that of suboptimum root temperature, 40 ℃root temperature harmed growth and metabolism of root system of A .tricolor seriously.The variation of net photosynthet- ic rate (P n ), transpiration rate(Tr ), stomatal conductance(Cs ), and intercellular CO2