带老外吃饭先搞定菜谱10—中餐热菜—蔬菜类.docVIP

带老外吃饭先搞定菜谱10—中餐热菜—蔬菜类.doc

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带老外吃饭先搞定菜谱10—中餐热菜—蔬菜类

1.??XO酱炒海茸百合?Sautéed Lily Bulbs and Seaweed in XO Sauce 2.??百合炒南瓜?Sautéed Pumpkin with Lily Bulbs 3.??板栗白菜?Poached Chinese Cabbage with Chestnuts 4.??白灼时蔬?Boiled Seasonal Vegetable 5.??炒芥兰?Sautéed Chinese Broccoli 6.??炒生菜?Sautéed Lettuce 7.??炒时蔬?Sautéed Seasonal Vegetable 8.??豉汁凉瓜皮?Sautéed Bitter Melon Peel in Black Bean Sauce 9.??葱香荷兰豆?Sautéed Snow Peas with Scallion 10.??翠豆玉米粒?Sautéed Green Peas and Sweet Corn 11.??冬菇扒菜心?Braised Green Vegetable with Black Mushrooms 12.??豆豉鲮鱼油麦菜?Sautéed Lettuce with Diced Fish in Black Bean Sauce 13.??干贝扒芦笋?Braised Asparagus with Scallops? 14.??开水白菜?Chinese Cabbage in Soup 15.??干煸苦瓜?Sautéed Bitter Melon 16.??海茸墨鱼花?Sautéed Diced Cuttlefish and Seaweed 17.??蚝皇扒双蔬?Braised Seasonal Vegetables in Oyster Sauce 18.??蚝油扒时蔬?Braised Vegetable in Oyster Sauce 19.??蚝油生菜?Sautéed Lettuce in Oyster Sauce 20.??红烧毛芋头?Braised Taro in Brown Sauce 21.??红枣蒸南瓜?Steamed Pumpkin with Chinese Dates 22.??猴头蘑扒菜心?Braised Green Vegetable with Mushrooms 23.??虎皮尖椒?Pan-Seared Green Chili Pepper 24.??琥珀香芹炒藕粒?Sautéed Diced Lotus Root with Celery and Walnuts 25.??黄耳浸白玉条?Braised Winter Melon with Yellow Fungus 26.??黄金玉米?Sautéed Sweet Corn with Salted Egg Yolk 27.??火腿炒蚕豆?Sautéed Broad Beans with Ham 28.??鸡汤竹笙浸时蔬?Braised Bamboo Fungus and Vegetable in Chicken Soup 29.??姜汁炒时蔬?Sautéed Seasonal Vegetable in Ginger Sauce 30.??椒盐茄子丁?Deep-Fried Diced Eggplant with Spiced Salt 31.??煎酿鲜茄子?Fried Eggplant Stuffed with Pork and Shrimps 32.??辣椒炝时蔬?Sautéed Seasonal Vegetable with Chili Pepper 33.??栗子扒白菜?Braised Chinese Cabbage with Chestnuts 34.??萝卜干炒腊肉?Sautéed Preserved Pork with Pickled Turnip 35.??米汤豆苗?Pea Sprouts in Rice Soup 36.??木耳炒山药?Sautéed Chinese Yam with Black Fungus 37.??木瓜炖百合?Stewed Papaya with Lily Bulbs 38.??浓汤金华四宝蔬?Braised Four Kinds of Vegetables in Broth 39.??浓汤娃娃菜?Braised Baby Cabbage in Broth 40.??芹香木耳?Sautéed Black Fungus with Celery 41.??清炒/蒜茸各式时蔬?Sautéed Seasonal Vegetable with or without Garlic 42.??清炒/蒜茸西兰花?Sautéed Broccoli with or without Garlic 43.??清炒豆

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