苦荞麦的化学成分和药理活性研究进展.PDFVIP

现代药物与临床 Drugs Clinic 第 26 卷 第 1 期 2011 年 1 月 • 29 • 苦荞麦的化学成分和药理活性研究进展 1 2 3 1 1* 林 兵 ，胡长玲 ，黄 芳 ，韩 婷 ，秦路平 1. 第二军医大学 药学院，上海 20043 2. 福建中医药大学 药学院，福建 福州 350108 3. 华东师范大学 生命科学学院，上海 200063 摘 要：苦荞麦Fagopyrum tataricum 为蓼科荞麦属植物，在我国西南、中南、华北等省区均有分布。苦荞麦主要含黄酮类、 甾体类、酚类等化学成分，具有降血糖、降血脂、抗氧化、雌激素样、抗癌防癌、镇痛抗炎、抗疲劳等作用，具有很高的食 用价值和药用价值。综述近年来苦荞麦化学成分和药理作用方面的研究进展，为苦荞麦的进一步研究提供参考。 关键词：苦荞麦；黄酮类；甾体类；降血糖；降血脂；抗氧化 中图分类号：R282.71 文献标志码：A 文章编号：1674 - 5515(2011)01 - 0029 - 04 Research progress on chemical constituents and pharmacological effect of Fagopyrum tataricum 1 2 3 1 1 LIN Bing ，HU Chang-ling ，HUANG Fang ，HAN Ting ，QIN Lu-ping 1. School of Pharmacy, Second Military Medical University, Shanghai 200433, China 2. School of Pharmacy, Fuijian University of Traditional Chinese Medicine, Fuzhou 350108, China 3. School of Life Science, East China Normal University, Shanghai 200063, China Abstract: Fagopyrum tataricum is a domestic food plant in Fagopyrum Mill., Polygonaceae. It mainly distributes in the southwest, south central, North China. F. tataricum contains flavonoids, steroids, phenols, and so on, which have effects of lowering blood glucose and blood lipid, anti-oxidation, estrogen-like, anti-cancer, analgesic, and antifatigue as well. It has a very high value as daily food and medicine. The recent progress in the research of chemical constituens and pharmacological activities are summarized, which will provide the reference for further research of F. tataricum . Key words: Fagopyrum tataricum (L.) Gaertn; flavonoids; steroides; lowering blood glucose; lowering blood lipid; anti-oxidant 蓼科（Polygonacea ）荞麦属 Fagopyrum Mill. 消热肿风痛。除白浊血滞，脾积泄泻”。并记载苦荞 植物在全世界有 15 种，广泛分布于亚洲和欧洲，我 麦味苦，性平、寒，有益气力、续精神、利耳目、 国有 10 个种 1 个变种，有 2 个种