(精选)烹饪厨房英语unit 15 show kitchen课件.pptVIP

Unit 15 Show Kitchen明档 Contents Introduction Different show kitchens and dishes Dialogues Introduction Show kitchen: usually means a plate of raw materials display at the eye-catching place to attract customers. Many restaurants have open cooking areas. Guests and cook can talk directly, and then the cook cooks what the guests order. Introduction The characteristic of show kitchen: ( 1 ) neat ( 2 ) bright ( 3 ) fresh materials ( 4 ) fine and even cutting skills ( 5 ) reasonable balance in diet ( 6 ) sanitation to every detail Different show kitchens and dishes Asian Grill 亚式烧烤: ① chicken wings 鸡翅 ② grilled king prawn 扒大虾 ③ Xinjiang lamb shashlik 羊肉串 Different show kitchens and dishes Teppanyaki 铁板烧: ① scallop 扇贝 ② chicken drumsticks 鸡腿 ③ tiger prawn 大虾 ④ salmon 三文鱼 Different show kitchens and dishes Noodle Bar 面条吧: ① Dan dan noodles 担担面 ② Wonton noodles 云吞汤面 ③ hand pulled noodles 拉面 ④ Beijing style bean paste noodles 老北京炸酱面 Different show kitchens and dishes Steam basket 蒸笼: ① steamed spring chicken 童子鸡 ② steamed shrimp dumpling 翡翠虾饺 ③ steamed minced pork dumpling 小笼包 ④ steamed crab with glutinous rice 糯米蒸蟹 Different show kitchens and dishes Soup 汤: ① black chicken soup 乌鸡汤 ② pumpkin soup 南瓜汤 ③ cream of mushroom soup 奶油蘑菇汤 Different show kitchens and dishes Others 其它: ① sashimi 刺身 ② sushi 寿司 ③ assorted fruit and vegetable salad 什锦水果蔬菜沙拉 Dialogues Dialogue 1: Mary: Look! There are grilled meat, prawn and vegetable dishes over there. Tom: Right！The chef cook the food in front of the guests. Mary: Great, let’s go and have a look! …….. Cook: Good evening. What would you like to order? Dialogues Dialogue 1: Mary: I’d like the prawns, and I’d like the chicken wings, too. Cook: OK, then do you like hot and spicy food? Mary: Yes, I do. What would you recommend? Cook: This is a delicious prawn dish, with chilies and garlic. Mary: That sounds good. I’ll