冀教版七上《Unit 4 Food and Restaurants》(Lesson 31-32)教案.docVIP

Unit 4 Food and Restaurants Lesson 31 In the Restaurant Teaching Content: Known words and expressions: much, a lot, take, time, restaurant, waiter, ready, order, sorry, any Teaching Aims: Express the feeling in English. Act out a dialogue in roles. Know about the western food and drink culture. Teaching Important Points: Have meals in the restaurant. Talk about likes and dislikes. Talk about prices. Teaching Difficult Points: Talk about the prices. Talk about likes and dislikes. Teaching Preparation: pictures or objects Teaching Aids: Audiotape, Flashcards Type of Lesson: New lesson Teaching