赖氨酸发酵综述 L-Lysine Fermentation--Review by recent Patents.pdfVIP

Recent Patents on Biotechnology 2007, 1, 11-24 11 L-Lysine Fermentation Savas Anastassiadis* Pythia Institute of Biotechnology (Owner), Research in Biotechnology Co. Vat#. 108851559, Avgi Sohos, 57002 Thessaloniki, Greece Received: October 20, 2006; Accepted: November 15, 2006; Revised: November 22, 2006 Abstract: Amino acids are the basic bioelements of proteins, which are the most impo