Chinese food culture(中国饮食文化)知识讲稿.ppt

Rules 1.Everyone who answers a question can write your name on the blackboard and achieve a present. 2.We will choose two persons who are the most active.They will get a piece of certificate of commendation and a big present. Video contents Chinese diet history Table Manners in China Eight Cuisines(八大菜系） Diet and health Chinese diet history In traditional Chinese culture and education in the philosophy of yin and yang, the Confucian ethical concepts, theory of traditional Chinese medicine nutrition regimen, as well as cultural and artistic achievements, food aesthetic fashion, national character traits under the influence of many factors to create the annals of the Chinese cooking skills, the formation of extensive and profound Chinese food culture. 在中国传统文化和教育哲学的阴阳，儒家伦理概念，中医理论营养方案，以及文化和艺术成就，食物的审美时尚,民族性格特征的影响下许多因素创造中国烹饪技能上，形成博大精深的中国饮食文化。 Chinese diet history From the History, Chinas food culture stretching more than 170 million years, is divided into raw food, cooked food, natural cooking, science and cooking four stages of development, introduction of more than 60,000 kinds of traditional dishes point, more than 20,000 kinds of industrial food, access to Cooking kingdom in the world. 从历史、中国食品文化延伸超过1.7亿年,分为生食、熟食、自然烹饪、科学烹饪4个发展阶段,推出60000多种传统菜肴,20000多种工业食物,获得“烹饪王国”。 返回 Table Manners in China Who has a knowledge of tables manners in China? Can you describe some of them in brief? Table Manners in China Make the elders have a sit first. Wash your hands before each meal. You had better not eat too fast or too much. Dont speak with your mouth full of food. Put up the bowl. Dont stick the chopsticks upright in the bowl. Sometimes,the chinese host use their chopsticks to put food in others bowl or plate .This is a sign of politeness. Eight Cuisines(八大菜系） China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. 中国地域辽阔，民族众多，因此各种中国饮食口味不同，却都味美，令人垂涎 。