Chinese liquor into the flavor of winning era （中国白酒的味道赢得时代）.docVIP

Chinese liquor into the flavor of winning era (1) With Chinese liquor into the deep-seated structural adjustment period, the liquor industry is gradually emerging growth factors, including production areas, many elements of flavor, structure, and other brands of liquor companies have shown long-term influence. Impact liquor companies grow many factors to national standards flavor is characterized as one of the factors is an important indicator of why a common technical factors have such a profound impact on the development of the liquor business? let us dimension from the liquor flavor technology evolution and consumer value liquor flavor profound analysis, looking for wine and flavor smells knowledge given the world a unique charm. First, the flavor recognition: from technology to business resources to identify power Since the founding, especially in the 1950s, Chinese liquor ushered peak of technological innovation and technical specifications of Shanxi Fen and Luzhou liquor backbone enterprises as the mainstay play a role in R amp; D and technology promotion, the liquor industry in the 50. - - 1960s had set off ‘Luzhou experiment’ and ‘fen experiment’, has laid a solid foundation for the birth of liquor flavor technical standards especially Luzhou Luzhou technology for national promotion for Chinese liquor near. 30 years played a huge wave of consumer flavor boost. Ministry of Light Industry in October 1957-April 1958 period, starting from the scientific norms finishing strong winemaking tradition inherited motherland and wine culture, and organizations to develop a legally significance of the liquor industry and health standards. Chenmao Chun wine experts in guiding bear children books, comprehensive, scientifically mechanism of Luzhou liquor fermentation, brewing technology, production processes analysis, research, concluded that the development of China’s Luzhou Liquor industry standards, and in 1959 published by the Light Industry Press the liquor of the