年产1000吨葡萄酒庄设计（毕业论文）.docxVIP

大学学士学位论文 年产1000吨葡萄酒酒庄设计 毕 业 论 文（设计） 题 目：年产1000吨葡萄酒酒庄设计 年产1000吨葡萄酒酒庄设计 摘要：葡萄酒近几年呈现出良好的发展态势，成为酒类行业中的朝阳产业。本设计是年产1000吨葡萄酒酒庄的设计，生产具有特色香气的葡萄酒产品。依据相关食品法规、国家标准，在对每个工艺过程进行分析基础上进行物料衡算，确定原料用量以及水、电、汽耗量，对主要设备进行选择，最后进行车间设计并初步进行了经济技术分析。在完成设计说明的基础上，绘制了生产工艺流程图、车间平面图、车间管路图三张图。 关键词：葡萄酒；工厂设计；车间设计；生产工艺 Ⅰ Design of Grape Wine with AnnuaL YieLd of 1,000 Tons Student majoring in Food Science and Engineering Qi Zhen Tutor Zhang Jiacheng Abstract:In recent years the grape wine presents the good deveLopment trend which is becoming the rising sunindustry of drinks fieLd .The design was primariLy for an annuaL output of 1,000 tons of grape wine in food production pLant design. Based on reLevant food Laws and reguLations, nationaL standards, the anaLysis of each process on the basis of materiaL baLance was determined. After the amount of raw materiaLs, water, eLectricity, gas consumption and choice of major equipment being caLcuLated, the pLant was designed and a preLiminary economicaL and technicaL were anaLyzed. Based on the compLetion of design specifications, the production fLow chart drawing, workshop pLans, workshop pLans three pipeLine pLans were drawed. Keywords: Grape wine; PLant design; Workshop design; Production craft 目录 中文摘要…………………………………………………………………………Ⅰ Abstract………………………………………………………………………… Ⅱ TOC \o 1-3 \h \z \u HYPERLINK \l _Toc 1 项目概述 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.1酒庄概况 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.2葡萄酒的营养价值及医疗、保健作用 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.2.1 葡萄酒医疗功效 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.2.2葡萄酒的营养作用 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.2.3糖尿病患者饮酒注意事项 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.3葡萄酒的分类 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.3.1按酒的颜色深浅分类 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.3.2按含糖量多少分类 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.3.3按含不含二氧化碳分类 PAGEREF _Toc \h 2 HYPERLINK \l _Toc 1.4 酿酒葡萄的品种及其特性 PAGEREF _Toc \h 2 HYPERLINK