《生理学》 CHAPTER 6 DIGESTION AND ABSORPTION培训资料.ppt

《生理学》 CHAPTER 6 DIGESTION AND ABSORPTION培训资料.ppt

《生理学》 CHAPTER 6 DIGESTION AND ABSORPTION培训资料.ppt

;Characteristics of Smooth Muscles in GI Tract 1. general characteristics 2. electrophysiological characteristics ☆Resting membrane potential: -55mv~-60mv, mainly determined by K+ equilibrium potential, Related also with Na+ and Ca++;上 页;★ Action potential: Action potential can only be generated on the background of slow wave potential. The ionic basis of action potential is determined by Ca++ influx. The amplitude of smooth muscle contraction depends on number of action potential generated. ;Innervation of the GI tract;III.Enteric nervous system: Myenteric plexus (Aubach’s plexus) Submucos

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