2017年6月大学英语四级真题(三套全)及答案.docxVIP

第 第 PAGE \* MERGEFORMAT 1 页 共 NUMPAGES \* MERGEFORMAT 19 页 2017年6月大学英语四级真题及答案 (第一套) Part Ⅲ Reading Comprehension (40 minutes) Section A Questions 26 to 35 are based on the following passage. The method for making beer has changed over time. Hops (啤酒花)，for example, which give many a modem beer its bitter flavor, are a (26)_______ recent addition to the beverage. This was first mentioned in reference to brewing in the ninth century. Now, researchers have found a (27)_______ingredient in residue (残留物）from 5,000-year-old beer brewing equipment. While digging two pits at a site