重庆美食(主火锅,英文).pptxVIP

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  • 约小于1千字
  • 约 24页
  • 2019-03-05 发布于广东
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By Tang;Welcome to Chongqing —— the hometown of hot-pot;all kinds of hotpot;The history of the hot pot in Chongqing;1)Food variety The traditional hotpot mainly contain cattle stomach, liver, heart, tongue, meat, blood flourishing and many vegetables. 2) Particular condiment Sauce and red oil, ginger, wild pepper,and some spicy condiment. ;Chongqing hotspot; Differences between Chongqing hotspot and Sichuan hotspot;Differences between Chongqing hotspot and Sichuan hotspot;Hotpot culture characteristics ;Chongqing hotpot towards the world;;1) DeZhuang hotpot 2) QinMa hotpot 3) LiuYiShou hotpot 4) Qi hotpot .etc ; ;Other tasty spicy food in Chongqing;; The Wushan Grilled fish in Chong Qing;;;;;Chongqing food street;Thank you!

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