江西农业学报.20.docVIP

不同产地烟叶中性致香物质对比分析 刘国顺基金项目： 国家烟草专卖局重点资助项目（110200401021） 作者：刘国顺（1954—）,男，河南叶县人，教授，博士生导师， 基金项目： 国家烟草专卖局重点资助项目（110200401021） 作者：刘国顺（1954—）,男，河南叶县人，教授，博士生导师，主要从事烟草栽培生理生化研究, Email:liugsh1851@163.com （1 河南农业大学国家烟草栽培生理生化研究基地 河南 郑州 450002； 2皖南烟叶有限责任公司 安徽 宣城 242000） 摘要：采用GC/MS测定方法对2008年津巴布韦、宣城文昌、宣城新田、宣城寒亭、浏阳、永顺不同香气风格烤烟烟叶中的中性挥发香气物质的含量进行测定，定量分析了28种重要的香味物质，并用spss13.0对相关数据进行距离分析。结果表明：①不同产地烟叶中28种重要香味成分的总量有一定的差异，从高到低的顺序为：宣城新田湖南永顺宣城文昌湖南浏阳津巴布韦寒亭，其中宣城新田比宣城寒亭的高了19.94%。②在所检测出的中性挥发性香气物质中，文昌、新田、津巴布韦香气成分中的巨豆三烯酮2、巨豆三烯酮3、巨豆三烯酮4、苯乙醛、吲哚和5-甲基糠醛等物质的含量均高于其它三地；③经过距离分析发现，文昌、新田的类胡萝卜素类与津巴布韦的较为相似，但是苯丙氨酸类、棕色化产物类、西柏烷类等的相似性较差。 关键词：烤烟；距离分析；中性致香物质 中图分类号： 文献标识码：A 文章编号： Analysis on the Volatile Neutral Flavour Components of Flue-cured Tobacco in different areas Liu Guo-shun1,Wang ke1,Liu Jing-jing2,Yang Yong-feng1,Wang Zhi-yong2 (1 National Tobacco Cultivation, Physiology and Biochemistry Research Centre, Henan Agriculture University, Zhengzhou, 450002,2 Anhui Wannan Tobacco Co.,Itd) Abstract：The volatile neutral flavour components in the tobacco,C3F,grown in different areas,including Zimbabwe,Wenchang of Xuancheng,Xintian of Xuancheng,Hanting of Xuancheng,Liuyang of Hunan Province,Yongshun of Hunan Province,in 2008,were analyzed with simultaneous distillation and GC/MS. Twenty-eight important aromatherapy constituents were quantified，and the data were analyzed through spss13.0。The results showed that：1)the total amount of the 28 important aroma constituents differed to a certain extant between different areas,the growing areas in the order of arom constituents amounts were：XintianYongshunWenchang LiuyangJinbabuweiHanting,the amount in Xintian C3F was higher than that in Hanting C3F by 19.95%;MegastigmatrienoneⅡ，MegastigmatrienoneⅢ，MegastigmatrienoneⅣ，Phenylacetaldehyde，Indole and 5-methyl-furfural in Xintian， Wenchang and Zimbabwe was higher than others. 3)After the distance analysis,we can find that products degraded by carotene in Wenchang and Xintian is similar as Zimbabwe,but products degraded