CAC∕GL 67-2008 奶类和奶制品出口许可证范本.pdfVIP

CAC/GL 67-2008 Page 1 of 6 MODEL EXPORT CERTIFICATE FOR MILK AND MILK PRODUCTS CAC/GL 67-2008 INTRODUCTION 1. Certification is one method that can be utilized by regulatory agencies of importing and exporting countries to complement the control of their inspection systems for milk and milk products. This model certificate recognizes that importing country authorities may, as a condition of clearance of consignments, require importers to present official certificates issued by, or with the authority of, exporting country authorities. To help facilitate international trade, the numbers and types of certificates should be limited. Harmonisation efforts could be promoted through the use of international (Codex) model certificates such as this Model Export Certificate which should be considered when developing an official or officially recognised certificate for milk and milk products. 2. This Model Export Certificate does not deal with matters of animal and plant health unless directly related to food safety or suitability. However it is recognised that in practice a single certificate may contain information relevant to several matters. Where attestation on animal health matters is required, reference should be made to the OIE Terrestrial Animal Health Code. 3. The Model Export Certificate for Milk and Milk Products does not mandate the use of such certification. Alternatives to the use of official and officially recognized certificates should be considered wherever possible, in particular where the inspection system and requiremen