日本美食介绍【英文】.pptVIP

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  • 2019-05-25 发布于浙江
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JAPANESE FOOD 卵かけご飯 Ramen tempura 桜餅 うなぎ丼 SUSHI ——すし Sushi is a Japanese food consisting of cooked vinegared rice combined with other ingredients, seafood, vegetables and sometimes tropical fruits. Ingredients and forms of sushi presentation vary widely, but the ingredient which all sushi have in common is rice Fatty tuna belly sushi (鮪とろ握り) Ikura gunkan-maki (イクラ軍艦巻き) Ebi nigiri sushi(海老握り) Eel sushi (鰻寿司) Salmon Sushi(鮭握り)  Wagashi ——和菓子   Wagashi is a traditional Japanese confectionery which is often served with tea, especially the types made of mochi, anko, and fruits. Wagashi is typic

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