人教版英语必修三Unit 2（Reading）实用上课课件.pptVIP

Restaurant Advantages Disadvantages Wang Peng’s restaurant Serving food that contains enough1.____ The food contains too much5._____________. Yong Hui’s restaurant Helping people2._____ weight and 3. ______ in 4._______ weeks 6.______choices of food and drink on the menu: just rice, 7._______ vegetables served in8.________, fruit and water. Prices are 9.__________ Not having enough 10._______ fit energy lose two fat Few raw vinegar high energy 1. Usually Wang Peng’s restaurant was full of people. 2. Yong Hui could make people thin in two weeks by giving them a good diet. T F II. True or false 3. Wang Peng’s regular customers often became fat. T 4. Yong Hui’s menu gave customers more energy-giving food. No. it gave them protective food but no energy-giving or body-building food. F 5. Wang Peng’s menu gave customers more protective food. 6. Wang Peng decided to compete with Yong Hui by copying her menu. He decided to advertise the benefits of his menu. F F His menu gave customers energy-giving food. Discussion in groups 1-5 DA BCB 6-10 A ACBA 11-12 AC The beginning A strange morning An ______ restaurant The development Reason A______ ______ small restaurant serving _____________ food only Measure 措施 A sign made saying _____ food served Argument 争执 Finding ________ in both menus The ending Solution 解决(办法) Combination with a __________ menu empty newly-opened slimming energy-giving weakness balanced Try to get the main idea of each part(one paragraph is for one part) . Part 1: (Wang Pengs restaurant) Part 2: (Yong Huis restaurant) Part 3: (library) C.Wang Peng is worried because his restaurant is not as full as usually is. B. Wang Peng follows his friend to a newly opened restaurant and finds out the reason why his restaurant is empty. A. Wang Peng does some research in the library and thinks out a good idea to compete with Yong Hui. 课文填空: Wang Peng felt frustrated in an ________ restaurant b