菜谱中英文对照.docVIP

PAGE PAGE 1 THE VIEW POINT INN 酒店管理 第一页 沙律蛋皮卷 Salad Egg Rolls 冰镇凉瓜 Frappe Balsam Pear 素油杂拌 Offal with Seed Fat 麻辣牛展 Cold Beef with Chilli sauce 夜上海熏鱼 Bloated Fish of Shanghai 话梅花生 The Mix of Preserved Prune and Peanut 脆皮黄瓜 Crackling Cucumber 回味脆耳 Aftertaste Pig Ears 双椒皮蛋 Preserved Eggs with Dual Chilli 蔬菜色拉 Vegetable Salad 水晶肴肉 Salted Pork in Jelly 位上凉拌 Wei Shang Cold and Dressed with Sauce 第二页 至尊醉膏蟹 Super Drunken Crab 虾、蟹PK Shrimp PK Crab 腐乳五花肉 Streaky pork with Fermented Bean Curd 女儿红酱牛展 Sauteed Beef with Nuer Hong Wine 一品炝河虾 Super Shrimp Cooked in Soy 五香扎蹄 Spiced Pig Hoof 糖醋小排 Shortribs cooked with Sweet-and-sour Sauce 豉香小黄鱼 Yellow Croaker cooked with Black Bean Sauce 兰亭熏鹅 Lanting Smoked Goose 口水鸡 Steamed Chicken with Chili Sauce 冰镇芥蓝 Iced Chinese Kale 糟香四宝 Preserved Bean Curd with Peanuts and Fungus 老醋海蜇头 Jelly Fish with Vinegar Sauce 三层蔬菜塔 Vegetables Tower 第三页 北极贝荷兰豆North Pole Shellfish with Snow Pea 风味酱乳鸽 Stewed Pigeon with Soy 心太软 Sauteed Heart 川北凉粉 Bean Noodles in Chilli Sauce 酱香萝卜条 Sliced Radish with Sauce 野山椒凤爪 Chicken Paw with Pepper 油爆河虾 Fried Shrimp 凉拌黑木耳 Tossed Black Fungus in Sauce 宁波烤菜 Ningbo Grilled Vegetable 鸳鸯雪豆腐 Tofu with Sauce 桂花糖藕 Sliced Lotus Root with Sweet Sauce 南瓜百合Pumpkin and Lily Bulb 第四页 驰名卤水拼盘Famous Marinated Meat Combination 金桂轩一品鸡Super Chicken of Laurel Bistro 蜜汁叉烧肉 Honey-Stewed BBQ Pork 澳门烤腩肉 Braised Tenderloin (Pork) of Macao 特式烧味双拼 Special Semidetached Barbecue 鸿运大拼盘 Good Luck Cold Platter 飘香琵琶鸭 Poached Pipa Duck 金牌全体乳猪Gold Medal Roast Suckling Pig 第五页 卤水大肠 Marinated Pork Intestines 卤水豆腐 Marinated Tofu 卤水鹅翼 Marinated Goose Wings 卤水鸡蛋 Marinated Eggs 卤水鸭掌 Marinated Ducks web 卤水猪舌 Spiced Pigs Tongue 卤水五花肉 Marinated Streaky Pork 卤水金钱肚 Marinated Pork Tripe 深井烤鹅 Deep Shaft Roasted Goose 第六页 味淋花螺拼红花蟹Sea Whelks Piece Together Spotted Sea Crab with Gravy 汕头冻红花蟹 Refrigerant Spotted Sea Crab of Shan Tou 味淋深海花螺 Blue Water Whelks with Gravy 三文