美国良好操作规范(GMP—21CFRPart111).docVIP

[联邦法规] [Title 21, Volume 2] [标题21，第2卷] [Revised as of April 1, 2008] [日期为2008年4月1日] [CITE: 21CFR111] [引用：21CFR111] TITLE 21--FOOD AND DRUGS 标题21 -食品和药物 CHAPTER I--FOOD AND DRUG ADMINISTRATION 第一章-食品和药物管理局 DEPARTMENT OF HEALTH AND HUMAN SERVICES 部卫生与公众服务 SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION 子章节B组-人类食用的食物 PART 111 第111 CURRENT GOOD MANUFACTURING PRACTICE IN MANUFACTURING, PACKAGING, LABELING, OR HOLDING OPERATIONS FOR DIETARY SUPPLEMENTS 现行良好操作规范在制造，包装，标签，或对食品补充剂控股作业 Subpart A--General Provisions 子部分-一般规定 Sec. 秒。 111.1 Who is subject to this part? 111.1谁是受这部分？ (a) Except