生鲜商品陈列指南.pptVIP

蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 蔬果课 分类陈列图 Department FV Implementation Guide family Customer Flow 顾客流向 蔬果课排面图 Fruit Vegetable Layout 生鲜商品陈列指南 定义 Definition 依照当地的购物习惯，详细清楚地制定在何地，如何排列商品。我们必须考虑到店和处的排面，客流，商品的特性，季节性和促销因素。 Define clearly where and how implement the merchandise according to local shopping habit . We have to take into account store and division layout ,customer flow, products specificity, seasonal and promotion factors . 目的 Objective 使所有的分类和单品排面标准化。 Standardize all family items implementation 使顾客舒适购物. To make customer purchase comfortable 依照季节段来改变排面. To change implementation according the seasonal period 部门准备和促销管理. To arrange and manage promotion in the department 改善生鲜处的组织机构，提高生产力。 To improve organization and productivity of Fresh division 生鲜处排面指南 F