关于餐饮饭店室内设计空间布局规划有关 的外文文献翻译：餐空间人性化设计研究.pdfVIP

Advanced Materials Research Online: 2013-01-25 ISSN: 1662-8985, Vol. 651, pp 579-583 doi:10.4028//AMR.651.579 © 2013 Trans Tech Publications, Switzerland Research on the Restaurant Space Humanized Design 1 2,* Xuan Wang , Zhongfeng Zhang 1,2Central South University of Forestry and Technology, City Changsha, P. R. China *The corresponding author’s email: csfuzhangzf@163 com Keywords: Restaurant space; Humanization; Function layout; Environment atmosphere; Detail design; Environmental protection material Abstract. Based on the concept of humanized design, it discussed the restaurant space design. Firstly, it introduced the general situation of humanized design of the Restaurant space, and then it discussed how to achieve the humanized design of restaurant space from the aspects of reasonable layout space, the ample use of light color design, environment atmosphere created by furnishings, detail designs for vulnerable group and the rational use of environmental protection materials. The research will provide the scientific guidance for creating the humanized dining environment which can meet the psychological, physiological and emotional needs of human. Introduction With the spread of the concept of “people orientation”, people pay more attention to the term of humanization. At the same time, the designers pay high attention to the humanization of restaurant space. Modern restaurant space is not only a place for eating, but also a kind of enjoyment and experience in human life. The design of restaurant space should not only consider functionalization, but also meet the psycho