【精品文档】340关于花生坚果收割机机械性能评估设计有关 的外文文献翻译成品:伊朗桂兰省花生收获机的性能评估(中英文双语对照).docxVIP

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【精品文档】340关于花生坚果收割机机械性能评估设计有关 的外文文献翻译成品:伊朗桂兰省花生收获机的性能评估(中英文双语对照).docx

此文档是毕业设计外文翻译成品( 含英文原文+中文翻译),无需调整复杂的格式!下载之后直接可用,方便快捷!本文价格不贵,也就几十块钱!一辈子也就一次的事! 外文标题:Performance evaluation of a peanut harvesting machine in Guilan province, Iran 外文作者:Afshin Azmoodeh-Mishamandani, Shamsollah Abdollahpoor, Hossein Navid, Mohammad Moghaddam Vahed 文献出处: International Journal of Biosciences,Vol. 5, No. 10, p. 94-101, 2018 (如觉得年份太老,可改为近2年,毕竟很多毕业生都这样做) 英文3362单词,20870字符(字符就是印刷符),中文5283汉字。(如果字数多了,可自行删减,大多数学校都是要求选取外文的一部分内容进行翻译的。) Performance evaluation of a peanut harvesting machine in Guilan province, Iran Key words: Conveyor slope, Evaluation, Forward speed, Peanut harvester, Soil moisture content. Abstract:The objective of this study is determination of the effect of soil moisture content, forward speed and conveyor slope on pods loss in peanut harvesting. For this purpose, the percent of exposed pods loss, unexposed pods loss, undug pods loss and damaged pods loss were obtained according to related standard. The results revealed the effect of soil moisture content and forward speed were significant on the pods different loss while, the effect of conveyor slope wasn’t significant for all variables. The Interaction effect of forward speed and soil moisture content was only significant on the percent of exposed pods loss. As a result of this study, the sensible reduction of the pods loss total is possible by reducing the unexposed pods loss that was only related to the soil moisture content. Thus, the soil moisture content in harvesting must be controlled. Also results were revealed the averages of exposed pods loss can decrease by using the minimum conveyor slope at the minimum forward speed and vice versa. Introduction Peanut (Arachis hypogaea L.), also known as groundnut, is a self-pollinating, indeterminate, annual herbaceous legume crop (Burns, 2010). As the alternative name implies, peanut produces its fruit (pods) below ground. The pods are usually located up to a depth of 7 - 10 cm that referred to as pod zone (Ademiluyi et al., 2011). Peanut mostly

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