华中五味子中五味子酚的制备方法.docxVIP

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  • 2021-04-18 发布于四川
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华中五味子中五味子酚的制备方法 Abstract [Objective] To prepare the high purity schisanhenol from Schisandra sphenanthera. [Method] After the chemical constituents of Schisandra sphenanthera with 95% ethanol were extracted, the schisanhenol content in them was detected by HPLC. And schisanhenol with the high purity was prepared from the sample with the high content by positive and reverse phase silica gel column chromatography. [Result] The relative content of schisanhenol in Schisandra sphenanthera collected from Sichuan Province was the most highest. [Conclusion] By positive and reverse phase silica gel

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