中餐礼仪(英文)教学内容.pptVIP

? Dinner seat（座位安排） Order dishes（点菜） During dinner （用餐） Toasting (敬酒） Dinner seat（座位安排） The host or hostess usually sits towards the door.主人座位对门而坐。 The left seat next to the host is for the most important guest.主人左侧安排最重要的客人就座。 The right seat next to the host is for the second important guest.右侧座位可以留给次重要客人。 Other seats can be arranged by the host or chosen by guests themselves.其他座位可由主人安排或客人自己选择。 Dinner seat （座位安排） Cold dishes （冷盘） Main courses of hot meat and vegetable dishes（主菜，包括肉、蔬菜） Soup （汤） Staple food such as rice, noodles or dumplings. （主食，比如米饭、面条或者水饺） Drinks（酒水） Order dishe