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会计学1DIETARYTHERAPYFORSPECIFICCONDITIONS在特定条件下的饮食疗法
Diabetes(Handout from Flaws)第1页/共68页
Respiratory Disorders第2页/共68页
ASTHMAWIND COLDPHLEGM-HEAT OBSTRUCTING THE LUNGS SPLEEN LUNG QI DEFICIENCY LUNG QI/ KIDNEY YANG DEFICIENCY第3页/共68页
WIND COLDClinical ManifestationsCough, copious clear-watery sputum, gasping with phlegm rales, aversion to cold, scratchy throat.Tongue: thin-white coating.Pulse: Floating第4页/共68页
EtiologyThis is due to exposure to Wind and Cold. The root cause is the relative weakness of the bodys Qi in relation to the pathogenic factor at that particular time. TreatmentPrinciple of treatment: Use acrid taste and warm foods and warming preparation methods.第5页/共68页
Vegetables: Green onionsGrains: OatsSpices: Aniseed, coriander, ginger, thymeAvoid: Raw, cool, cold foods, dairy productsRecommended foods第6页/共68页
PHLEGM-HEAT OBSTRUCTING THE LUNGS Clinical Manifestations Profuse yellow or green or dark, and foul smelling sputum, rapid breathing, asthma, thirst for cold drinks.Tongue: Red body, thick-sticky yellow coating. Pulse: Slippery-Rapid-Full. 第7页/共68页
Etiology Excessive consumption of greasy and hot foods leading to the formation of Phlegm and Heat. Smoking can also be a factor leading to this pattern. Can also be precipitated or aggravated by invasion of exterior Wind-Heat. TreatmentPrinciple of treatment: use sweet and acrid tastes. Neutral, or cool foods.第8页/共68页
Recommended foodsFruit: Grapefruit (peel), tangerine(peel), lemons (peel), pearsVegetables: Watercress, radish, seaweed, bamboo sprouts, portobella mushroom, dandelion, mung bean, water chestnutBeverages: Peppermint tea, green tea, pear juiceGrains: Pearl barley, millet, riceSpices: Aniseed第9页/共68页
Avoid: Hot and warm foods, dairy, alcohol, fatty food, excess sweets or meat第10页/共68页
SPLEEN LUNG QI DEFICIENCYClinical Manifestations Copious white sputum, fullness in the chest, bloating after eating, tiredness. Tongue: Pale swollen with thick white fur. Pulse: Empty, weak. 第11页/共68页
Etiolo
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