人教版（2019）高中英语选择性必修第二册 Unit3 Using Language Assessing Your Progress 核心考点直击课件.pptxVIP

直击考点系列核心考点直击Unit3 Using Language Assessing Your Progress 考点透视真题变式真题再现123 考点透视核心考点考点星级频度考点1：make up考点2：association考点3：regardless of考点4：cut down考点5：quantity考点6：fundamental考点7：up to 考点1make up考频：原文再现There is much debate nowadays as to what makes up a healthy diet.关于健康饮食由什么构成，现在有很多争论。 考点2association考频：原文再现And in America，people who receive 25% of their daily calories or more through sugar are twice as likely to die from heart disease than people who receive less than10% a day（Journal of the American Medical Association，2014）.在美国，每天从糖中摄入25%或更多卡路里的人死于心脏病的概率是每天入10%以下的人的两倍（《美国医学会杂志》，2014年）。 考点3regardless of考频：原文再现This is true regardless of how healthy the rest of their diet might be.无论他们其他方面的饮食多么健康，都确实如此。 考点4cut down考频：原文再现In other words，if you want to be healthy，you have to cut down on desserts，and cut out sweet drinks altogether.换言之，如果你想健康，你就必须减少甜点的摄入，并且完全不喝含糖饮料。 考点5quantity考频：原文再现Processed foods often contain less nutrition，and have higher quantities of sugar，salt，and fat than fresh ingredients.加工食品通常营养含量较少，并且比新鲜原料含有更多的糖、盐和脂肪。 考点6fundamental考频：原文再现Finally，a fundamental key to healthy eating is lo eat slowly.最后，健康饮食的一个根本要点是细嚼慢咽。 考点7up to考频：原文再现It is up to you to decide how you want to live，and to make the right decisions about your diet.由你来决定你想要的生活方式和正确的饮食习惯。