柑桔种子中类柠檬苦素提取纯化工艺研究的中期报告.docxVIP

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  • 2024-03-01 发布于上海
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柑桔种子中类柠檬苦素提取纯化工艺研究的中期报告.docx

柑桔种子中类柠檬苦素提取纯化工艺研究的中期报告

Abstract:

Thepurposeofthisstudyistoestablishapurificationprocessforextractinghesperidin,aflavonoidfoundincitrusseeds,usingcolumnchromatography.Theeffectsofdifferentsolvents,elutionconditions,andcolumnmatricesontheextractionefficiencywereinvestigated.Theresultsshowedthattheoptimalconditionsforextractinghesperidinwereusingethanolasthesolvent,elutionwithagradientof30-70%ethanolinwater,andamatrixofHP-20resin.Undertheseconditions,thepurifyofhesperidincouldreach96.5%.

Introduction:

Citrusseedscon

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